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Over 4 Decades Of Bread Making

Trusted source for home bread making.

All Australian' Ingredients

Specialty flours & gluten-free options

Supporting Local Farmers

Supporting bakers for success

All Products

Discover our extensive range of premium-quality bread making ingredients, equipment, and accessories, carefully curated to elevate your home baking experience.

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Recipes

Explore a treasure trove of tried-and-tested bread recipes crafted by our experts, ranging from classic loaves to innovative creations, sure to inspire your next baking masterpiece.

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Kits

Simplify your bread making journey with our thoughtfully assembled kits, containing everything you need to embark on delicious baking adventures, from beginner basics to advanced.

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Accessories

Enhance your bread making arsenal with our collection of essential and specialty accessories, designed to streamline the baking process and achieve professional results.

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Bread Making Bliss

Traditional Bread Flours
Traditional Bread Flours
Specialty Flours
Specialty Flours
Premium Bread Mixes
Premium Bread Mixes
Dessert Mixes
Gluten Free
Grains/Seeds & Add Ins
Collection 7
Collection 8
Collection 9

Explore Simply No Knead

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Unbleached Strong White Bread Flour
From $6.95
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Natural Bread Improver
From $7.90
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Gold Standard Yeast
From $7.90
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Wholemeal Bread Flour
From $7.50
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Artisan Strong White Bread Flour (Previously Pasta Dura)
From $7.20
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Whole Rye Flour (formally 100% Dark Rye Flour)
From $8.95
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Organic White Spelt Flour
From $13.50
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Dark Rye Bread Mix
From $9.95
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Cold Pressed Oil (Sunflower)
From $9.20
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Light Rye Flour
From $8.95
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Sourdough Bread Mix
From $9.95
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Light Rye Bread Mix
From $9.95
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Simply No Knead Recipes

Expand Your Baking Horizons

Timeless classics to innovative creations, explore our range of popular recipes loved by many

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Irresistible Cake Mix Collection

Banana Bread Mix
From $10.95
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Gluten Free Brownie / Mud Cake Mix
From $10.95
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Muffin Mix
From $9.95
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Buttermilk Pancake Mix
From $9.95
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Patisserie Custard
$20.00
Hedgehog Mix
From $16.00
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Delicious Gluten-Free Bread

Our Gluten-Free Collection offers everything you need to bake delicious bread without compromising on taste or quality

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★★★★★
Barb here. Simply No Knead's online store is a real ripper! Easy to navigate, heaps of choice, and quick delivery. Their traditional bread flours are me go-to for baking crusty loaves. Aussie-owned and operated, too! Five stars from this happy baker!
Barb H.
★★★★★
Simply No Knead's gluten-free range is a game-changer for us celiacs. Finally, I can enjoy a proper Aussie damper without any worries. Their flour blends are tops, and the recipes are spot on. Cheers for making gluten-free baking a breeze!
Kylie W.
★★★★★
I reckon their spelt flour made the best damper I've ever had. True blue Aussie ingredients, top-notch quality. Five stars from this happy baker!
Sheila M.
★★★★★
Your gourmet bread mixes are a real winner. The whole fam's chuffed with the scrumptious loaves we're whipping up. Cheers!
Sharon
★★★★★
I have been using No knead products also since way back in the 80s. This method has been proven time and time again to be a no fail one. In all different weather temperatures the flours and yeast work efficiently and reliably. I have never tired of having home made bread each week. It is very simple and convenient and the variety has satisfied my interest. On top of all that the shop has always been friendly and reliable.
Eva F
★★★★★
I first started using Simply No Knead products and recipes way back in the 80s. We used to camp a lot in the bush and the Simply No Knead breads were perfect for camp cooking in our camp ovens. These days we travel in a motorhome and still cook different Simply No Knead breads in our Weber Baby Q BBQ. They have served us well over the years.
Derek B
★★★★★
Simply No Knead products are consistently good quality. The recipes are tried and tested. I have been buying from Simply No Knead for over 30 years and there is always someone at the end of the phone if you have any questions.
Marion P
★★★★★
Simply No Knead bread flour is incredible. I have been working with this flour and technique for many years. I'm so all the types of flour available now - Tuscany flour makes the best rolls, Wholemeal flour is fantastic, Soy & Linseed is also delicious - just to name a few. The technique is so easy and quick, no mess or strength kneading. Love, love, love this product.
Bev R