Rye Meal
Description
This coarse rye wholemeal flour is an excellent choice for enhancing your bread with authentic rye flavour and increased dietary fiber. It integrates seamlessly into sourdough recipes, elevating both taste and texture. Sourced from Australia, this product is wheat-free but does contain gluten.
Ingredients: Rye Grain
Nutritional Information Per 100g serve:
Energy 1228kJ;Protein 10g;Carbohydrate,Total 65g; Sugars 1.4g;
Fat Total 1.9g; Saturated 1.0g; Sodium 1.omg; Dietary Fibre 13.7g
$8.95
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