Combining our Dehydrated Sourdough Starter Flakes, 700g Artisan Strong White Bread Flour, and our cute 500ml Sourdough Starter Jar, this bundle gets you up and running with the core ingredients needed in the wonderful process of baking beautiful Artisanal loaves. 

The bundle comes complete in a gift box with rehydrating instructions on how to activate the starter, feed it until ready to bake and enough flour to bake your first loaf. 

This is the ultimate starter kit to venture into the world of Sourdough Bread making if you do not wish to add all the additional hardware in our complete Sourdough Starter Kits

Instructions for re activating Sourdough Starter Flakes

• No Activity by Day 3: Ensure the environment is warm enough and the starter isn’t too runny. Add a pinch of sugar or honey, or try a 50:50 mix of white and whole wheat flour.
• Liquid on Top (Hooch): This is normal and indicates the starter is hungry. Stir it in and feed as scheduled. If mould appears, discard the batch and start over with fresh flakes, ensuring a clean jar and proper water.
• Crusty Surface: If the starter dries out (e.g., in a microwave with a light), use a looser cover and ensure the environment isn’t too dry. Stir well during feedings to rehydrate.
• Slow Rise: Feed twice daily and keep warm. If it’s still sluggish after 7 days, the starter may have been dehydrated improperly (e.g., too hot), reducing viability. Try a new batch of flakes.