Ground Ginger

Ground ginger is a warm, aromatic spice made from dried ginger root. Known for its distinctively sharp yet slightly sweet flavor, it's perfect for adding a zesty kick to both sweet and savory dishes. Rich in antioxidants and natural anti-inflammatory properties, ground ginger is a must-have pantry staple.

How to Use in Baking:

Add ground ginger to cookies, cakes, and muffins to bring warmth and spice to your recipes. It pairs wonderfully with cinnamon, nutmeg, and molasses, making it ideal for gingerbread or spiced cookies. Just a teaspoon can elevate your bakes with a comforting, aromatic flavor.

Shipping and Returns Policy
Please note: Shipping charges are automatically calculated and added at checkout. Due to various shipping options and costs, remote addresses may require revised costs. We will notify you if necessary. Delivery is typically via Couriers or Australia Post to street addresses. If unavailable, please arrange special delivery instructions.

Note: Courier fees apply for second delivery attempts. For PO Box delivery (max 20kg), please call us.

Australia-wide Delivery
Shipping costs are determined by postcode and order weight. This will be calculated at checkout.

Pickup Orders
We now offer pickup from our Carrum Downs Store and warehouse. For urgent orders or to ensure stock availability, please call us. We will contact you when your order is ready for pickup and schedule a convenient pickup time for you.

Free Shipping Clause:

Free shipping is provided for orders within Australia over $125; however, this offer is subject to certain conditions. The free shipping option has a weight limit of 20kg per order. If an order exceeds this weight limit, Simply No Knead reserves the right to revise the shipping costs. In the event that the shipping costs exceed 20% of the total order value, Simply No Knead retains the right to terminate the sale.