Buckwheat Kernels
Description
BUCKWHEAT KERNELS – Great natural source of protein.
Ingredients: Whole buckwheat kernels.
Product of Australia
GENERAL BAKING GUIDELINE buckwheat Kernels:
Buckwheat Kernels Buckwheat kernels can be cooked like porridge or added to muesli.
They can be used in soups and casseroles. Buckwheat kernels can be cooked like rice and eaten with meat and vegetables or added to salads and stir fries.
Buckwheat is a very nutritious gluten free grain.
The protein content of buckwheat is around 13%, similar to good hard wheat. However the quality of protein is far superior to that of wheat, other grains or many protein sources. Proteins are classified by the NPU – the Net Protein Utilisation.(1) Eggs94% Brown Rice70%Fish 80%Wheat Flour 47% BUCKWHEAT 74% Lentils 30%
Buckwheat has an excellent Glycemic Index (GI) for a gluten free grain. The lower the GI the better for blood sugar, diabeties, and general health.
Packed in a facility that also handles wheat(gluten), soy, seeds and nuts.
Available in 2kg, 5kg or larger by request.
Additional Information
Adding additional flours can be optional too if you choose to expand on your Sourdough Baking Skills. Why not add some Rye or even Spelt to really boost your baking!
Shipping Info
Shipping and Returns Policy
Please note: Shipping charges are automatically calculated and added at checkout. Due to various shipping options and costs, remote addresses may require revised costs. We will notify you if necessary. Delivery is typically via Sendle or Australia Post to street addresses. If unavailable, please arrange special delivery instructions.
Note: Courier fees apply for second delivery attempts. For PO Box delivery ONLT Aust Post will deliver to PO BOXES
Australia-wide Delivery
Shipping costs are determined by postcode and order weight or volumetric weight if it is higher. This will be calculated at checkout.
Pickup Orders
We now offer pickup from our Carrum Downs Store and warehouse. For urgent orders or to ensure stock availability, please call us. We will contact you when your order is ready for pickup and schedule a convenient pickup time for you.
Free Shipping Clause:
SNK Run a FREE SHIPPING clause for orders over $150 with a maximum shipping discount of $50. Should the freight be higher than $50 the SNK reserve the right to terminate the sale and offer a 25% discount offer across the entire order.
Thank you for your understanding.
BUCKWHEAT KERNELS – Great natural source of protein.
Ingredients: Whole buckwheat kernels.
Product of Australia
GENERAL BAKING GUIDELINE buckwheat Kernels:
Buckwheat Kernels Buckwheat kernels can be cooked like porridge or added to muesli.
They can be used in soups and casseroles. Buckwheat kernels can be cooked like rice and eaten with meat and vegetables or added to salads and stir fries.
Buckwheat is a very nutritious gluten free grain.
The protein content of buckwheat is around 13%, similar to good hard wheat. However the quality of protein is far superior to that of wheat, other grains or many protein sources. Proteins are classified by the NPU – the Net Protein Utilisation.(1) Eggs94% Brown Rice70%Fish 80%Wheat Flour 47% BUCKWHEAT 74% Lentils 30%
Buckwheat has an excellent Glycemic Index (GI) for a gluten free grain. The lower the GI the better for blood sugar, diabeties, and general health.
Packed in a facility that also handles wheat(gluten), soy, seeds and nuts.
Available in 2kg, 5kg or larger by request.
Expand Your Baking Horizons
Start baking today and experience the satisfaction of creating delicious bread right in your own kitchen.
