Brown Rice Flour
Description
A natural flour that is gluten free and wheat free. It heavier than white rice flour. It is milled from unpolished brown rice so it has a higher nutritional value than white, and as it contains the bran of the brown rice it has a higher fibre content.
Nutritional Information: Per 100gm
Energy1460KJ
Protein 7.3g
Fat, Total 2.8g
-Saturated 0.5g
Carbohydrate 71.2g
-Sugar 0g
Sodium 8mg
Ingredients:Â Brown Rice Flour
Product of Australia
Â
$7.50
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