Active Dry Yeast

Description

Ingredients: Bakers Yeast, Emulsifier 491

Instructions:
* Add 2 Teaspoons of yeast to 500gm of flour or bread mix for bread machine made bread.
* Add 1 Tablespoon of yeast to 600gm of flour or bread mix for bread made by hand.

200gm pack approximately 33 servings (6g or 2 x teaspoons)

Store in your fridge or freezer after opening.

Nutritional Information: [Per 6g Serve(2 teaspoons)]
Energy  87kJ
Protein  3.4g
Fat Total 0.4g
-saturated   0.3g
-sugars 0.0g
Dietary Fibre 1.2g
Sodium 28.2mg

Origin: Packaged in Australia from imported ingredients(China)
[Originally one of our French suppliers that has moved their operation to China.]

Note: Re Emulsifier 491
Sorbitan monostearate is an emulsifier. This material coats yeast cells and protects the cells from damage by oxygen and assists in the rehydration of the yeast. It is plant-based and generally sourced from corn. Allergens are typically part of the protein structure of the organism, however the process used to produce sorbitol eliminates the plant protein. Sorbitan monostearate is not considered an allergen. It is listed in the FDA GRAS (Generally Recognized As Safe) list of ingredients for use in food products. Sorbitan monostearate is Kosher.

Customer recommendation:
Hello SNK !,
I’ve just read the latest post from Ostro praising your yeast to the skies. What great publicity ! I’ll forward the email in case you haven’t already seen it, it arrived today.
Do you have any stockists in Perth or do I need to fill my suitcase next time I come to Melbourne ?
Cheers Georgina Ryan

Click on the link to read the article in Ostro and the reference to our yeast.

https://us9.campaign-archive.com/?e=edeaf209dc&u=a1516e93975a5ad9e92e0495b&id=12aa0fa980